Biscuit Breakfast Bake

10 eggs

1/2 cup milk

1 16 oz refrigerated breakfast biscuits 10 count (I used the Pillsbury flaky kind .. I've also used 2, 8 count crescent rolls and 2, 8 count grands country biscuits

4 green onions, chopped ... white and green parts

2 cups shredded extra sharp cheddar cheese

If you’re into the meats – cooked center cut bacon or cooked sausage, ham, turkey sausage/bacon (5-6 slices bacon, cooked n chopped ... 6 breakfast sausages, cooked n chopped ... 1 cup diced cooked ham)

Large baking casserole dish, sprayed with cooking spray (Note: I think a 9×13 works best, but it might need to bake a little longer)

1. Mix your eggs and milk in a large bowl. Cut each biscuit into fours and add it to the bowl. I like to do this before I cook the bacon or cut up the green onions and other fillings – give the biscuits some time to really soak in the eggs. *when I use crescent rolls I just roll as per regular instructions and don't cut them .. the biscuits or crescent rolls are UNBAKED, DO NOT PRECOOK!!!

2. Cut up your green onions,, shred your cheese, cook and break up your bacon (or sausage), and any extras you're adding in. Add everything to the bowl. Add only half the cheese, use rest for the top.

3. Mix it all up and pour into your pan. Bake, covered loosely with foil at 375 for 25-30 minutes .. closer to 30 so it isn't runny Uncover and bake another 10-15 minutes. Add some more shredded cheese on top when you uncover it for added yumminess!!

Insanely DEEEEELICIOUS!! Serve with Fresh Fruit Salad, muffins, breakfast pastries and lotsa coffee/tea and assorted juices :)

*** Hint/Tip *** - if you want to make this the night before leave it in the mixing bowl in the fridge covered with saran. In the morning, give it a good stir then pour into prepared baking dish and proceed to bake as directed!!!

Add in extras like, sliced fresh mushrooms, diced assorted peppers, jalapenos, sliced red or white cooking onions, seeded chopped tomatoes, feta cheese ... so many ways you can customize it to your preference!!!

This is scrumptious when served topped with your favorite salsa mmmmmmm yummo!!