Ingredients
12 Rhodes™ Dinner Rolls, thawed to room temperature
½ cup pizza sauce
¾ cup grated provolone cheese
¾ cup grated mozzarella cheese
¾ cup grated white cheddar cheese
deli pepperoni slices
purple onion rings
salami slices
olive slices
green pepper
Instructions
Spray counter lightly with non-stick cooking spray.
Combine rolls and shape into a large teardrop shape.
On rounded end cut down sides 3-4 inches to form arms.
Pull arms out and tuck pointed ends under.
Place on a large sprayed baking sheet.
Pull bottom of ghost to one side.
Poke with a fork several times to prevent bubbles from forming.
Pre-bake at 350°F 10-15 minutes.
Remove from oven and cool slightly.
Spread pizza sauce evenly over crust.
Sprinkle evenly with cheeses.
Using remaining ingredients, decorate face as desired.
Bake an additional 10-15 minutes or until cheese is nicely melted.
(from Rhodes website)
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