Any little tummy will love these Yummy Mummy Dogs made with Rhodes frozen roll dough. Your costumed creatures will howl with fright-night delight to the very last bite.
Ingredients
Rhodes™ Dinner Rolls, thawed but still cold
bun length hot dogs
mustard
Instructions
For each Mummy Dog, cut one dinner roll in half.
Roll each half into a 22-24-inch rope.
Cut a 1 1/2 inch piece off to wrap around the top.
Wrap the remaining rope around hot dog from the bottom up 4 1/2 inches.
Repeat to make as many as desired.
Place Mummy Dogs on a sprayed baking sheet.
Bake at 350°F 10-15 minutes or until lightly browned.
Remove from oven, cool slightly Add mustard eyes.
Serve warm with ketchup and mustard.
(from Rhodes website)
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