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Wednesday, November 5, 2014

Sausage Muffins!


 

 

1 cup of Bisquick,

1 lb cooked sausage,

4 eggs beaten, &

1 cup of shredded Cheddar cheese

 

Mix together bisquick, sausage, and eggs, and half the cheese.

Divide evenly into prepared muffin tin. Top with remaining cheese. 

Bake at. 350 degrees 20 minutes.

 

YUM! Great for a cold night! Also great for make ahead breakfasts!

 

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